Birthday Brisket

4 years ago

Brisket is a large cut of beef made popular in central Texas by German and Czech butchers.  Since it is such a large muscle with lots of connecting tissue and fat, it tends to be a tough cut of meat that requires a long [..] read more

Brisket

4 years ago

Injection 1/4 cup of Sweet Smoke Q Juice 1/2 cup of Apple Juice 1/4 cup of Apricot Nectar Seasoning Lane’s BBQ Brisket seasoning as your base Obie-Cue’s Stakemaker (alternative) Kosmos Texas Beef [..] read more